Appetizers

Brooke’s Guacamole

My daughter Brooke made the best guacamole last night. I mean the best I’ve ever tasted and I’ve had a lot of guacamole over the years. Her recipe is below. This plus the beans and chips with a little melted cheese can make a whole meal as far as I’m concerned. Don’t even bother with…

Simple Salmon Spread

    My friend Carol brought this to a dinner a few years ago and ever since it’s been my standard appetizer, especially for larger groups. You can make it a day ahead of time or the morning of your dinner. Don’t be alarmed if you use the canned salmon. It’ll have odd little bits…